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Swiss (Bircher) Muesli
In the serene Swiss countryside, amidst the towering Alps and pristine lakes, I find myself captivated by a breakfast that embodies the...

Chef Justin Jennings
Sep 28, 20233 min read


Creamy Orecchiette Pasta with Pancetta and Peas
The orecchiette, like little ear-shaped wonders, cradle a velvety sauce that weaves its magic through every nook and cranny. Pancetta,...

Chef Justin Jennings
Sep 26, 20233 min read


Goat Cheese and Mushroom Orecchiette Recipe
The orecchiette, tender and whimsical like little ear-shaped pastas should be, cradle a medley of sautéed mushrooms. These earthy...

Chef Justin Jennings
Sep 26, 20233 min read


Goat Cheese and Pine Nut Linguine
Amidst the hustle and bustle of a busy trattoria, where the clinking of wine glasses and the laughter of diners weave tales of...

Chef Justin Jennings
Sep 26, 20233 min read


Stuffed Rolled Turkey Roast
The turkey, tender and fragrant, unfolds like a tapestry of flavors—a harmonious blend of herbs and spices woven into the very fabric of...

Chef Justin Jennings
Aug 13, 20233 min read


Lamb Tikka Masala
Amidst the vibrant tapestry of India's bustling streets, a symphony of aromas and flavors beckons. As the sun sets and the world...

Chef Justin Jennings
Aug 11, 20233 min read


Oven Roasted Potato Fries
In the heart of a bustling kitchen, where the clatter of knives and the laughter of friends intertwine, lies a tray of unpretentious...

Chef Justin Jennings
Aug 7, 20233 min read


Creamy Mashed Potato
Amidst the hustle and bustle of a lively kitchen, I find myself drawn to a humble pot of boiling water. There, like an alchemist's...

Chef Justin Jennings
Aug 7, 20233 min read


Slow Cooker Lamb Shanks
As I venture into the heart of a quaint countryside, a land of rolling hills and lush pastures, the enticing aroma of slow-cooked...

Chef Justin Jennings
Aug 7, 20233 min read


Beer Battered Fish
As I journey through the coastal towns of England, the salty breeze and cries of seagulls lead me to a charming seaside tavern. Here, the...

Chef Justin Jennings
Aug 7, 20233 min read


Slow Cooker Roast Chicken
As the sun sets over the picturesque countryside, casting a warm glow over the rustic farmhouse, the enticing aroma of roast chicken...

Chef Justin Jennings
Aug 7, 20233 min read


Vegan Red Lentil Curry
Amidst the vibrant streets of Mumbai, the intoxicating medley of spices and the sizzle of street food stalls draw me into a sensory...

Chef Justin Jennings
Aug 7, 20233 min read


Split Pea & Ham Soup
As the cold winter wind sweeps through the narrow streets of an idyllic countryside town, I find myself drawn to the warmth emanating...

Chef Justin Jennings
Aug 5, 20233 min read


Air Fryer Sweet Potato Fries
As I venture into the heart of a bustling street market, the vivacious colours and scents of exotic spices envelop me in a sensory...

Chef Justin Jennings
Aug 5, 20233 min read


Air Fryer Buffalo Chicken Wings
As I traverse the heartland of America, I find myself drawn to the enticing aroma of sizzling hot wings, an irresistible allure that...

Chef Justin Jennings
Aug 5, 20233 min read


Sticky Date Pudding
Alright, folks, gather 'round once again! Today, we're delving into the divine world of sticky date puddings - a dessert so indulgent and...

Chef Justin Jennings
Jul 29, 20233 min read


Super Tasty, 4 Ingredient Bacon & Broadbean Salsa
Hey there, fellow food enthusiasts! Today, I'm thrilled to share with you a simple yet delicious recipe for a super tasty bacon and...


Roasted Garlic Parmesan Potatoes
This dish highlights the harmonious blend of aromatic garlic, rich Parmesan cheese, and earthy herbs, creating a flavourful accompaniment.


Coconut Sago Pudding
Coconut sago pudding is a delightful, creamy dessert that's both light and satisfying. Made with sago pearls and coconut milk.


Classic English Scones with Jam and Cream
Enjoy a quintessential British tea-time experience with these classic English scones, served with rich clotted cream and strawberry jam.


Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping
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